teaching kitchen schedule

Find out what's cooking for your visit!

What's on the menu for your visit?

We offer public cooking classes, fee-based workshops, live demos or delicious samples of homemade food in The Teaching Kitchen. Each day is different! 

Please note: All Teaching Kitchen programs and times vary and are subject to change. 

Ingredient of the Month

In September, we'll explore cooking with pears and in October, sweet potatoes will be the star. 

Can't wait?

Check out this video, filmed in our very own Teaching Kitchen, and make delicious and refreshing cucumber lemonade at home! Get the recipe.

Cooking Classes

Monday - Saturday, times vary
Try your hand at being a chef with age-appropriate tools and fresh ingredients! Cooking classes are packed with delicious recipes and techniques and tips for cooking with your kiddos. 

Cooking Class Schedule

Monday - Friday: 10 am, 11 am, 12 pm, 2 pm, 3 pm
Saturday: 2 pm, 3 pm, 4 pm
Sunday: Food for Thought drop-in demos and tastings at 11 am and 12 pm

For the safety of our guests, capacity in our cooking classes is limited to 16 participants. Sign-up sheets are posted outside The Teaching Kitchen, first-come, first-served. A parent must accompany their child(ren) in The Teaching Kitchen at all times. Doors open 5 minutes before class and no late admittance is allowed.

Food For Thought

Sundays, 11 am and 12 pm

We'll have tasty samples of homemade food using our ingredient of the month, live demonstrations or a special StoryTime is all about food. 

Food for Thought is drop-in style, no sign-up required. Activities included with Museum admission. 

Special Teaching Kitchen Events

Seasonal Snacks
Monday, September 17, 10 am, 11 am and 12 pm

Make tasty (and healthy!) fall-inspired treats with our friends from Children's Hospital Colorado. 

Made possible by

French Chef Series
Tuesdays, September 25 and October 30, 2 and 3 pm

Practice your culinary skills by making French Cuisine like crepes and pastries with our friends from the French Alliance!